Day 15 - at sea

We slept until 8:30am this morning as we had a day at sea. We had breakfast and then Beth went to a meeting on the remaining ports and I came back to the room and worked on the pictures from the last few day. Around 11am, I then went to a cooking demonstration and found a very good Chicken Trinidad receipt and am looking for a few people to try it with me.  Beth went to the casino. At 1pm we both went to the desert-cooking demo and they made a Banana Foster and a Pound cake with a rum caramel sauce. Again, I am looking for some people to help me try these. We then and had a light lunch. Beth went to a seminal on how to be safer with pick pocketry.  I went through all the pictures and selected those we wanted to add to the blog. We had a special dinner at Canaletto. It is an Italian restaurant and their food is so good. I had spaghetti with meatball and Beth had Chicken cacciatore. We then went to the crew show and were blown away by the performance.